THE CURLY PIG SPECIAL FOR THE YEAR OF THE PIG!
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- On February 26, 2019
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New burger special alert: The Curly Pig, made with Mangalica pork, topped with a cabbage & fennel salad, Japanese mizuna leaves, mustard mayonnaise and crispy Dingley Dell English bacon, in-between our classic toasted buns. *A Mangalica pig is free-range, hormone and antibiotic-free and roams free in its native Hungary. It’s considered among the tastiest pork in the world due to its higer fat content compared to modern breeds.
Other special announcements include 2 new vegan and dairy-free editions: Wild Mushroom Soup with shiitake mushroom oyster mushroom and button mushroom and a Peppered Pineapple Dessert with grilled pineapple, black pepper and a homemade coconut caramel sauce.
#TheCurlyPig – (Available now until April 21st at all locations in Hong Kong and via Deliveroo.)
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